Menu
Cart
Kadu Mango Pickle 400g

Kadu Mango Pickle 400g

Kadu mango pickle is a traditional Indian pickle made with raw, unripe mangoes (known as “kadu” or “kadu mango” in some regions). It is typically flavored with a blend of spices, salt, and sometimes jaggery or sugar, giving it a tangy, spicy, and slightly sweet flavor.

 

Categories: ,

Description

Health Benefits:

  1. Rich in Vitamin C: Boosts immunity and promotes healthy skin.
  2. Aids Digestion: Helps improve digestion and alleviate indigestion, thanks to its sour and spicy properties.
  3. Rich in Antioxidants: Provides antioxidants that help protect against oxidative damage and inflammation.
  4. Supports Liver Health: Mangoes, especially in their raw form, help detoxify and promote liver function.
  5. Promotes Appetite: Stimulates appetite and supports healthy digestive processes.
  6. Anti-Inflammatory: The spices used in the pickle, like mustard seeds and turmeric, have anti-inflammatory properties.

Related products